Chocolate Mug Cake

The weekend is here!
My relaxing friday night has consisted of chilli con carne, chocolate mug cake, laughs and great company.

The chocolate mug cake Mr J and I made tonight was too good not to share with you all.
If you ever need to beat a chocolate craving, make a quick dessert or impress a friend give this a go.

{Chocolate Mug Cake}
Serves 2

4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
2 tablespoons oil
3 tablespoons chocolate chips (optional)
a small splash of vanilla extract

1.Add half of the dry ingredients into each large coffee mug and mix.
2. Mix in the egg. Then pour in the milk and oil. Stir well.
3. Combine the chocolate chips (if using) and vanilla extract with the rest of the ingredients. Make sure you mix in all the ingredients especially any that could be at the bottom.
4. Put your mug in the microwave and cook for 3 minutes on high. WARNING: The cake may rise over the top of the mug, so put a paper towel or plate underneath!
5. We served ours warm with ice-cream

Orinigal recipe from here

Now that my tummy is content, I’m going to continue enjoying my Friday night with Mr J, in front of Shrek 2.


3 thoughts on “Chocolate Mug Cake

  1. Pingback: No Sugar Challenge | Living Life Today

  2. Pingback: Living Life Today | Living Life Today

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